Thursday, March 19, 2009

A Delicious Smoked Chicken!

For his birthday a couple of weeks ago, the Brights brought Tommy a smoker. So we decided to try it out on Sunday and it worked like a charm. You place your chicken (or whatever it is you're cooking) in the basket and then lower it down into the smoker. Two hours later, voila! a delicious smoked chicken. As you can see, we decided to go whole hog and cook roasted vegetables on the grill to go with it.

Here's the uncooked chicken ready to go into the smoker...
From Spring 2009


The master chef at work...
From Spring 2009


The chicken cooking - see the coals and wood chips in each corner?
From Spring 2009


Cooking...um, I mean smoking...
From Spring 2009


Checking for internal temperature...we don't want to eat an uncooked chicken! (Yes, by this time we needed a little sustenance)...
From Spring 2009


The finished bird!
From Spring 2009


...and don't forget the veggies!
From Spring 2009


Don't you wish you were at our house?
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1 comment:

Anonymous said...

Well, that looks delicious!!! And you make it look so easy. Happy belated birthday to Tommy. I always envy you guys for your early spring weather. I can't believe you already have a tomato!

-Kathy

9:31 AM

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